On the southern edge of Singapore’s Chinatown, Keong Saik Road has transformed into one of the city’
英语作文范文 07-22
On the southern edge of Singapore’s Chinatown, Keong Saik Road has transformed into one of the city’s attractive places. Here are a few places worth going to.
Neon Pigeon
Now two years old, this industrial space with rude touches—exposed pipes and giant pictures of pigeons—is always packed with people and serves contemporary Izakaya-style dishes.
No. 1 Keong Saik Road; 65-6222-3623; neonpigeonsg.com
Meta Restaurant & Bar
Run by Sun Kim, a South Korean chef who has worked at a Singapore’s famous restaurant, Waku Ghin, this cafe opened in late 2015 with an Asian-French menu. Get a front-row view of the kitchen fireworks at the 16-seat bar.
No. 9 Keong Saik Road; 65-6513-0898; metarestaurant.sg
Hotel 1929
Uniting five well-preserved shophouses built in 1929 (hence it’s the name) , this fashionable property has 32 individually decorated rooms. Hotel 1929 started accepting bookings online on February 5, 2010. The hotel mixes contemporary technology (smart phones with free data and free international calls to a number of countries) with antique furnishings (家具陈设) including Eames and Arne Jacobsen chairs.
No. 50 Keong Saik Road; 65-6347-1929; hotel1929.com
Cure
Opened in July 2015, the 1,400-square-foot, softly lit shophouse is a perfect stage for the chef-owner Andrew Walsh’s lunch and dinner-tasting menus. These focus on seasonal ingredients, bought near and far, presented in dishes like Irish beef, cooked and raw.
No. 21 Keong Saik Road; 65-6221-2189; curesingapore.com
1. Which place has the longest history?
A. Neon Pigeon. B. Meta Restaurant & Bar.
C. Hotel 1929. D. Cure.
2. Which number will an Irish beef lover probably dial to reserve seats?
A. 65-6222-3623. B. 65-6513-0898.
C. 65-6347-1929. D. 65-6221-2189.
3. What do the four places have in common?
A. They have the native chefs.
B. They are located on the same road.
C. They can offer discounted accommodations.
D. They are famous for the antique furnishings.
【答案】
Neon Pigeon
Now two years old, this industrial space with rude touches—exposed pipes and giant pictures of pigeons—is always packed with people and serves contemporary Izakaya-style dishes.
No. 1 Keong Saik Road; 65-6222-3623; neonpigeonsg.com
Meta Restaurant & Bar
Run by Sun Kim, a South Korean chef who has worked at a Singapore’s famous restaurant, Waku Ghin, this cafe opened in late 2015 with an Asian-French menu. Get a front-row view of the kitchen fireworks at the 16-seat bar.
No. 9 Keong Saik Road; 65-6513-0898; metarestaurant.sg
Hotel 1929
Uniting five well-preserved shophouses built in 1929 (hence it’s the name) , this fashionable property has 32 individually decorated rooms. Hotel 1929 started accepting bookings online on February 5, 2010. The hotel mixes contemporary technology (smart phones with free data and free international calls to a number of countries) with antique furnishings (家具陈设) including Eames and Arne Jacobsen chairs.
No. 50 Keong Saik Road; 65-6347-1929; hotel1929.com
Cure
Opened in July 2015, the 1,400-square-foot, softly lit shophouse is a perfect stage for the chef-owner Andrew Walsh’s lunch and dinner-tasting menus. These focus on seasonal ingredients, bought near and far, presented in dishes like Irish beef, cooked and raw.
No. 21 Keong Saik Road; 65-6221-2189; curesingapore.com
1. Which place has the longest history?
A. Neon Pigeon. B. Meta Restaurant & Bar.
C. Hotel 1929. D. Cure.
2. Which number will an Irish beef lover probably dial to reserve seats?
A. 65-6222-3623. B. 65-6513-0898.
C. 65-6347-1929. D. 65-6221-2189.
3. What do the four places have in common?
A. They have the native chefs.
B. They are located on the same road.
C. They can offer discounted accommodations.
D. They are famous for the antique furnishings.
【答案】
苏19057182-3号